Starbucks unveiled its holiday menu, and many of our previous favorites are back.

You're in luck if you've remained humbly devoted to your favorite Starbucks beverages.

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The holiday cocktail menu for this year will be available on November 3 and includes old favorites. The Sugar Cookie Almondmilk Latte, a hot beverage

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created with Starbucks Blonde Espresso, almond milk, and Sugar Cookie syrup, is one of the returning sips. It was first presented last year.

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The Peppermint Mocha, Caramel Brûlée Latte, Toasted White Chocolate Mocha, Chestnut Praline Latte, and Irish Cream Cold Brew are other delicacies that will be returning.

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If you want a snack to accompany your holiday beverage, there is a new addition that will go great with your beverage of choice.

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The Chocolate Pistachio Swirl, a pastry constructed with brioche-style dough and filled with cream cheese, chocolate, and cinnamon, is the new addition to the menu.

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The Reindeer Cake Pop, Sugar Plum Cheese Danish, Cranberry Bliss Bar, and Snowman Cookie are additional delicacies offered this year.

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Additionally, Starbucks is commemorating 25 years of its trademark holiday red cups, which always have charming illustrations.

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And the holiday red cup lineup for this year looks to be just as fantastic as ever.

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