Starbucks unveiled its holiday menu, and many of our previous favorites are back.
You're in luck if you've remained humbly devoted to your favorite Starbucks beverages.
The holiday cocktail menu for this year will be available on November 3 and includes old favorites. The Sugar Cookie Almondmilk Latte, a hot beverage
created with Starbucks Blonde Espresso, almond milk, and Sugar Cookie syrup, is one of the returning sips. It was first presented last year.
The Peppermint Mocha, Caramel Brûlée Latte, Toasted White Chocolate Mocha, Chestnut Praline Latte, and Irish Cream Cold Brew are other delicacies that will be returning.
If you want a snack to accompany your holiday beverage, there is a new addition that will go great with your beverage of choice.
The Chocolate Pistachio Swirl, a pastry constructed with brioche-style dough and filled with cream cheese, chocolate, and cinnamon, is the new addition to the menu.
The Reindeer Cake Pop, Sugar Plum Cheese Danish, Cranberry Bliss Bar, and Snowman Cookie are additional delicacies offered this year.
Additionally, Starbucks is commemorating 25 years of its trademark holiday red cups, which always have charming illustrations.
And the holiday red cup lineup for this year looks to be just as fantastic as ever.