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Few soups turn such simple ingredients into something as deeply flavorful as Classic French Onion Soup. A handful of everyday yellow onions are slowly cooked in butter until soft, sweet, and beautifully caramelized. They are then simmered in a rich savory broth, topped with slices of toasted French baguette, covered generously with Gruyère cheese, and … Read more

There is something incredibly comforting about a bowl of French onion soup—but adding slow-braised short ribs turns this classic into a complete, satisfying dinner. This French Onion Soup With Braised Short Ribs combines deeply caramelized onions, rich beef broth, fall-apart tender short ribs, toasted French bread, and a generous layer of bubbling Gruyère cheese. The … Read more

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